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iD3 Black Samurai Bread Knife 22cm
Linen Chest
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iD3 Black Samurai Bread Knife 22cm
By Cuisine::pro
Current price: $144.00
Linen Chest
iD3 Black Samurai Bread Knife 22cm
By Cuisine::pro
Current price: $144.00
Loading Inventory...
*Product information and pricing may vary - to confirm current pricing, availability, shipping, and return information please contact Linen Chest. In the event of a pricing discrepancy, the retailer's price will apply.
The Cuisine::pro iD3 BLACK SAMURAI bread knife delivers clean slices with a serrated edge designed for both crusty artisan loaves and softer breads. Its long, flexible 22 cm blade moves smoothly through thick crusts and delicate interiors without crushing texture, making it a dependable choice for everyday prep. Purpose-built for bread, this knife helps maintain consistent results while protecting the crumb. The sleek black styling complements the iD3 series for a cohesive look. Choose this 22 cm bread knife for clean, effortless slices every time.
- Long, flexible blade — At 22 cm (8.5"), the blade offers ample reach and controlled flex, guiding smooth cuts from heel to tip across boules, baguettes, and sandwich loaves.
- Serrated edge — Deep, even serrations grip crusts and glide through soft interiors, reducing crushing and tearing to deliver neat, uniform slices with minimal crumbs.
- Distinctive styling — Black Samurai design coordinates with the iD3 series, bringing a modern, cohesive look to your knife collection and everyday countertop prep.
- Bread-specific tool — Dedicated bread knife preserves loaf texture and helps keep other knives sharper by reserving serrated cutting power for crusty and delicate breads.
- Easy maintenance — Hand-wash and dry immediately; hone regularly and sharpen as needed to maintain a reliable cutting edge and long-lasting performance.
- Height: 1.378 in
- Width: 3.937 in
- Depth: 16.1417 in
- Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
- Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle
- Innovative Design: Damascus-inspired blade features an antimicrobial, matte black ceramic coating and our exclusive MicroDot® Technology which assists with food release
- Engineered for Performance: Ice-hardened and tempered to 53 HRC on the Rockwell Hardness scale
- Balanced Construction: Crafted from one seamless piece of stainless steel and weighted for balance
- Handle Design: The asymmetric handle design and our exclusive MicroDot® Technology ensures a comfortable grip and safer knife control
- Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
The Cuisine::pro iD3 BLACK SAMURAI bread knife delivers clean slices with a serrated edge designed for both crusty artisan loaves and softer breads. Its long, flexible 22 cm blade moves smoothly through thick crusts and delicate interiors without crushing texture, making it a dependable choice for everyday prep. Purpose-built for bread, this knife helps maintain consistent results while protecting the crumb. The sleek black styling complements the iD3 series for a cohesive look. Choose this 22 cm bread knife for clean, effortless slices every time.
- Long, flexible blade — At 22 cm (8.5"), the blade offers ample reach and controlled flex, guiding smooth cuts from heel to tip across boules, baguettes, and sandwich loaves.
- Serrated edge — Deep, even serrations grip crusts and glide through soft interiors, reducing crushing and tearing to deliver neat, uniform slices with minimal crumbs.
- Distinctive styling — Black Samurai design coordinates with the iD3 series, bringing a modern, cohesive look to your knife collection and everyday countertop prep.
- Bread-specific tool — Dedicated bread knife preserves loaf texture and helps keep other knives sharper by reserving serrated cutting power for crusty and delicate breads.
- Easy maintenance — Hand-wash and dry immediately; hone regularly and sharpen as needed to maintain a reliable cutting edge and long-lasting performance.
- Height: 1.378 in
- Width: 3.937 in
- Depth: 16.1417 in
- Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
- Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle
- Innovative Design: Damascus-inspired blade features an antimicrobial, matte black ceramic coating and our exclusive MicroDot® Technology which assists with food release
- Engineered for Performance: Ice-hardened and tempered to 53 HRC on the Rockwell Hardness scale
- Balanced Construction: Crafted from one seamless piece of stainless steel and weighted for balance
- Handle Design: The asymmetric handle design and our exclusive MicroDot® Technology ensures a comfortable grip and safer knife control
- Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
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