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Damashiro Emperor Santoku Knife 14cm
Linen Chest
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Damashiro Emperor Santoku Knife 14cm
By Cuisine::pro
Current price: $64.99

Linen Chest
Damashiro Emperor Santoku Knife 14cm
By Cuisine::pro
Current price: $64.99
Loading Inventory...
*Product information and pricing may vary - to confirm current pricing, availability, shipping, and return information please contact Linen Chest. In the event of a pricing discrepancy, the retailer's price will apply.
The Cuisine::pro Damashiro EMPEROR 5.5" santoku delivers the versatile performance of a full-size blade in a compact, agile format. Ideal for slicing meats, cheeses, vegetables, and nuts, it provides precision and balance for detailed prep. A low tip and broad blade support smooth slicing, dicing, and mincing, while recessed scallops reduce friction to help thin slices and sticky ingredients release with ease. Choose this 14 cm santoku to enjoy controlled cutting and easier food release with every prep task.
- Agile santoku size — Compact 5.5" blade brings full santoku versatility in a nimble format, delivering controlled cuts on meats, cheeses, vegetables, and nuts during everyday prep.
- Low tip control — Low tip and broad blade encourage steady board contact, supporting confident slicing, dicing, and mincing with accuracy across a wide range of ingredients.
- Reduced drag scallops — Recessed scallops lower friction as you cut, helping thin slices glide off the edge and allowing sticky foods to release from the blade with less interruption.
- Balanced handling — Balanced design promotes precise manoeuvring and comfortable handling, ideal for detailed prep where accuracy and consistency matter.
- Versatile prep tool — Multi-purpose profile streamlines core kitchen tasks, from chopping to fine mincing, helping you maintain smooth, consistent results throughout prep.
- Height: 1.378 in
- Width: 3.937 in
- Depth: 16.1417 in
- Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
- Elegant Design: Traditional Damascus-inspired blade with a hammered tsuchime finish
- Precision Tapering: Double-bevel blade is tapered to a 15-20 degree angle and undergoes a premium Japanese leather sharpening process
- Engineered for Performance: Ice-hardened and tempered to 53HRC on the Rockwell Hardness scale
- Balanced Construction: Hidden tang construction
- Handle Design: Elegant, dark walnut pakkawood handle finished with a stainless steel end cap.
- Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
The Cuisine::pro Damashiro EMPEROR 5.5" santoku delivers the versatile performance of a full-size blade in a compact, agile format. Ideal for slicing meats, cheeses, vegetables, and nuts, it provides precision and balance for detailed prep. A low tip and broad blade support smooth slicing, dicing, and mincing, while recessed scallops reduce friction to help thin slices and sticky ingredients release with ease. Choose this 14 cm santoku to enjoy controlled cutting and easier food release with every prep task.
- Agile santoku size — Compact 5.5" blade brings full santoku versatility in a nimble format, delivering controlled cuts on meats, cheeses, vegetables, and nuts during everyday prep.
- Low tip control — Low tip and broad blade encourage steady board contact, supporting confident slicing, dicing, and mincing with accuracy across a wide range of ingredients.
- Reduced drag scallops — Recessed scallops lower friction as you cut, helping thin slices glide off the edge and allowing sticky foods to release from the blade with less interruption.
- Balanced handling — Balanced design promotes precise manoeuvring and comfortable handling, ideal for detailed prep where accuracy and consistency matter.
- Versatile prep tool — Multi-purpose profile streamlines core kitchen tasks, from chopping to fine mincing, helping you maintain smooth, consistent results throughout prep.
- Height: 1.378 in
- Width: 3.937 in
- Depth: 16.1417 in
- Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
- Elegant Design: Traditional Damascus-inspired blade with a hammered tsuchime finish
- Precision Tapering: Double-bevel blade is tapered to a 15-20 degree angle and undergoes a premium Japanese leather sharpening process
- Engineered for Performance: Ice-hardened and tempered to 53HRC on the Rockwell Hardness scale
- Balanced Construction: Hidden tang construction
- Handle Design: Elegant, dark walnut pakkawood handle finished with a stainless steel end cap.
- Built to Last: Backed by the Cuisine::pro® Lifetime guarantee
























